Sour Apple Tequila Cocktail – The Lucky Shamrock #drinks #celebrating

Sweet n' harsh, with subtleties of apple and lime, and an entirely green tone, this Lucky Shamrock is ideal for observing St. Patrick's Day. Channel your inward Irish soul with this boozy Sour Apple Tequila Cocktail!

THIS drink is for every one of you out there who need to practice environmental safety or return home.

Uncommonly made by little 'ole me, this mixed drink will make you have an inclination that you have ALL the karma of the Irish. Since, tequila can do that to you. 😉

Harsh and sweet with subtleties of apple and lime, and a boozy tequila punch, this Lucky Shamrock is invigorating, bubbly and EVERYTHING you ought to taste.

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Ingredients

• 1 ½ oz Tequila
• 1 ½ oz Sour Apple Liqueur
• 1 oz Lime Juice
• ½ oz Agave (optional)*
• Sprite to taste*
• Optional Garnishes: Lime Wedges, Slices of Apple

Instructions

1. Fill a shaker with ice and pour in all ingredients, EXEPT the Sprite.
2. Shake vigorously until shaker is chilled to the touch.
3. Fill a highball glass with ice and slices of apple (if using). Strain the cocktail into glass. Top with sprite and garnish with wedge of lime. Enjoy!

Recipe Notes

1. As with any libation, I highly suggest you make this drink to taste. The recipe is merely a suggestion. If you want a stronger drink you can 86 the sprite and serve it in a martini glass. If you want a weaker drink, you can serve this cocktail in a highball glass and top it off with a decent amount of sprite.

2. The agave in the recipe is optional, but I like how the sweetness offset the sour apple. You can leave the agave out completely, or use more if you like your cocktail on the sweeter side.

3. I used silver patron tequila and sprite zero in my cocktail, but you can use any tequila and any type of lemon-lime soda you would like.

4. The wedges of lime and slices of apple are both optional garnishes. However, I liked the extra squeeze of fresh acidic lime in my cocktail. And, the slices of apples give this libation a little pizazz. To get my slices of apples paper thin I used a mandolin.

For more detail : bit.ly/2UT18r1

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