No-Cook Meal Prep Burrito Bowls #lunch #mealprep

No-Cook Meal Prep Burrito Bowls #lunch #mealprep

These solid dinner prep burrito bowls can be made in around 10 minutes and will keep going all of you week long.

Here is the key: pre-cooked chicken. I for one picked rotisserie chicken, yet you could likewise utilize solidified chicken blocks or strips.

Indeed, I like to cook my chicken new for my burrito bowls, however some of the time does not take into consideration it! In addition, you can't beat making 4 snacks in 10 minutes, right?! In the event that you have additional time, at that point don't hesitate to cook the chicken yourself. I likewise utilized canned beans, solidified corn, canned green chiles, salsa and green onion.

Also Try Our Recipe : Gluten Free Instant Noodle Cups

No-Cook Meal Prep Burrito Bowls #lunch #mealprep


  • 4 cups cooked chicken, diced, shredded or sliced
  • 2 cups frozen sweet corn
  • 1/2 cup salsa
  • 1 - 14oz can black beans, drained
  • 1 - 7oz can diced green chiles
  • 1 head romaine lettuce, shredded
  • Green onion, diced


  1. Gather four meal prep containers and add 1 cup diced chicken, 1/2 cup sweet corn and 1/4 of the shredded lettuce.
  2. Divide the can of beans evenly among all four containers.
  3. Next, divide the green chiles evenly among the containers.
  4. Top with 2 Tbsp salsa and 1/4 of the diced green onion.
  5. Store in the refrigerator until ready to eat.

For more detail :

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