Caramel apple mocktail is a showstopping nonalcoholic beverage formula for children and grown-ups to appreciate. It's a sweet treat made with custom made caramel sauce, cold apple juice, and shining ginger lager. The finished edge of caramel and sugar with the cinnamon stick decorate makes this fall party drink ideal for the Thanksgiving occasions.
Searching for a beverage to stamp the regular change from summer to fall? Caramel apple mocktail isn't just a showstopping non alcoholic sweet treat, but at the same time it's speedy to gather. Before long, you can be chillin' with your new most loved fall refreshment!
Is ginger lager alcoholic?
No, it's increasingly similar to a solid ginger pop, yet it's shouldn't be subbed with soda. Ginger brew is made with ginger squeeze and ginger concentrate and has a solid ginger taste. It's intended to be blended in with different fixings to make it increasingly attractive, however on the off chance that you decide to drink it plain, it unquestionably sneaks up suddenly with its zippy punch.
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INGREDIENTS
For the Rim
- 1/3 cup homemade caramel sauce, warmed
- 1/3 cup demerara sugar
For the Drink
- 2 ounces homemade caramel sauce, warmed (1/4 cup)
- 7 ounces apple cider, chilled
- 7 ounces ginger beer, chilled
For the Garnish
- 1 cinnamon stick
INSTRUCTIONS
- Dip the rim of the glass in the caramel sauce, then dip it in the demerara sugar.
- Pour the warm caramel sauce into the glass, then the apple cider and finish with the ginger beer. Stir until well combined.
- Garnish with a cinnamon stick. Serve immediately.
For more detail : bit.ly/38vepg8
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