Nectar spread garlic chicken is simple and stacked with delicate chomps of chicken in a flavorful sauce!
Cooked in a skillet and utilizing only a couple of straightforward fixings this dish meets up in less than 30 minutes. Delicious, delicate chicken that will have everybody asking for additional.
Continuously a most loved adored over and over. Flawlessly offset with flavors that the entire family will adore. The chicken pieces are covered in a clingy, sweet, and exquisite sauce that is totally delectable!
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INGREDIENTS
- 1-1/2 pounds of boneless skinless chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 3 tablespoons butter
- 4 garlic cloves minced
- 3-4 tablespoons Honey
- 1- 1/2 tablespoons apple cider vinegar
- Fresh chopped parsley or green onions for garnish
INSTRUCTIONS
- Cut chicken thighs into small bite sized pieces.
- Heat olive oil and 1 tablespoon butter in a large skillet (cast iron works best) on high heat.
- Add the chicken to the skillet, sprinkle with salt and pepper. Let cook until it starts to change from pink to white and get some golden edges about 4-5 minutes.
- Add the remaining butter, garlic, vinegar and honey. Stir until chicken is coated.
- Simmer sauce and chicken to caramelize the outside about another 2-3 minutes.
- Top with fresh chopped parsley or green onions. Serve chicken over rice or mashed potatoes.
For more detail : bit.ly/2DtEihT
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