ITALIAN SAUSAGE AND WHITE BEAN SOUP RECIPE #hearty #christmas

I'm so desirous at the present time. Surrounding me such a significant number of you have 17+ crawls of day off we don't have anything! Gracious what I wouldn't give for a genuine white Christmas this year. Anyway, I stray. I said in light of what has been said I am at present fixated on two things Christmas and soup! So that is the thing that roused me to make this Italian Sausage and White Bean Soup Recipe.

Presently just is this Italian Sausage and White Bean Soup healthy and tasty, yet would we be able to discuss how Christmassy and bubbly those hues are?!? It's simply ideal for this season! Regardless of what season you make this one thing is for sure, you're going to adore it so get in the kitchen out it an attempt TONIGHT!

Keep warm throughout these winter a very long time with this delectable, healthy, and tasty Italian Sausage and White Bean Soup Recipe!

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Ingredients:

• 1 lb Italian Sausage
• 1 Onion, diced
• 4-6 Cloves, minced
• 1 15 oz can on Cannellini Beans, drained and rinsed
• 1 28 oz can of Diced Tomatoes
• 1 tsp Dried Basil
• 1 tsp Italian Seasoning
• 6 c Chicken Broth
• 1/2 c Elbow Macaroni, uncooked
• 1 6 oz package of Baby Spinach
• 1/3 c Grated Parmesan
• Salt and Pepper, to taste

Directions:

1. Add some oil to a soup pot and place over medium/high heat.  Allow the pot to get hot. 
2. Add the Italian sausage to the pot and cook until brown and no longer pink.  
3. Add the onion and garlic.  Cook until the onion is tender and translucent and you can smell the garlic coming from the pot. 
4. Next add the basil and Italian seasoning, chicken broth, beans, and tomatoes.  Bring to a simmer and cook for 10-15 minutes.  
5. Add the macaroni and simmer for another 8 minutes. 
6. Add the spinach, grated parmesan, and taste for seasoning.  
7. Serve and Enjoy!

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