Shrimp 'n Broccoli Lo Mein



INGREDIENTS
For The Lo Mein
  • 1 tbsp. sesame oil
  • 1/2 lb. white shrimp, peeled and deveined
  • 1 green bell pepper, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 1 c. broccoli florets
  • 1/3 c. thinly sliced carrots (or matchstick)
  • 6 oz. spaghetti, cooked and drained
  • 3 green onions, chopped

For The Sauce

  • 1/2 c. soy sauce
  • 2 tbsp. brown sugar
  • 1 tbsp. sesame oil
  • 1 tbsp. cold water
  • 2 tsp. cornstarch
DIRECTIONS
  1. Drizzle a massive skillet with sesame oil. Over medium-excessive warmth, cook dinner shrimp, peppers, broccoli, and carrots until greens are gentle and shrimp is crimson, 5 to 7 minutes.
  2. Whisk together all sauce ingredients and add to pan. bring to a boil, then lessen to a simmer. Stir in noodles and inexperienced onions and cook, 3 to four minutes longer. Serve without delay.

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