The Strawberry Mojito, a fun curve on the great Cuban mixed drink, is a reviving blend of strawberries, rum, straightforward syrup, new lime juice, mint, and bubbly club pop. Figure out how to make this 5-minute Strawberry Mojito Recipe and appreciate throughout the entire summer!
As temperatures warm and markets begin to load up with new natural product, I make them thing at the forefront of my thoughts Strawberry Mojitos.
The fixings in this exemplary Mojito formula are only SIX (excluding the ice, since, well… ice). Be that as it may, the best part about this fun and fruity mojito? No insane fixings that you'll utilize once and never use again.
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Ingredients
- 8 fresh mint leaves
- 1/2 lime - sliced into 4 wedges, plus more for serving
- 2 large strawberries - chopped
- 2 tsp simple syrup - or granulated sugar or honey
- Ice
- 2 ounces white rum
- club soda
Instructions
- Add the mint leaves, two lime wedges, and strawberries to a highball or collins glass. Use a muddler to gently muddle the mint, lime, and strawberries (but not too much as you don't want to break apart the mint leaves).
- Add the two remaining lime wedges and simple syrup to the glass. Muddle gently to release the lime juice, again being careful not to smash the mint leaves and break them apart.
- Fill the glass with ice and pour the rum directly over the ice. Top off each glass with club soda and stir just to combine. Serve garnished with a sprig of fresh mint, lime, strawberries, and a straw. Enjoy!
For more detail : bit.ly/2IOEbQl
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