This cucumber cabbage plate of mixed greens is made with straightforward fixings making one genuinely brisk cabbage serving of mixed greens to assemble. Cabbage, cucumbers, dill, scallions, vinegar, sugar, salt and oil is everything that goes in this serving of mixed greens! Simple and a brisk serving of mixed greens to put together!
When making an oil based dressing for cabbage servings of mixed greens including sugar is an absolute necessity! You shouldn't taste the sugar in your serving of mixed greens however I do think it helps support the flavor a few!
Presently you can positively forget the sugar and select a mayo and sharp cream dressing rather, for an a greater amount of a"creamier" plate of mixed greens. Switch up the fixings by including some sweet ringer peppers or tomatoes for the cucumbers and on the off chance that you don't have green onions, simply utilize normal cut onions. An extraordinary method to go through cabbage with different garnish choices!
Also Try Our Recipe : OLD-FASHIONED POTATO SALAD
INGREDIENTS
- 1 cabbage small head, 3lb, sliced thinly
- 4 cucumbers small, sliced or 1 english cucumber
- 6 green onions springs, sliced
- 5 TBSP canola oil
- 2 TBSP white distilled vinegar
- 1 1/2 tsp salt
- 2 TBSP fresh dill chopped
- 1 tsp sugar
INSTRUCTIONS
- Combine the cabbage and salt in a large bowl.
- Stir in the remaining ingredients and serve immediately.
- To make-ahead chop and prepare the veggies; store in the fridge. Before serving, combine the salt with the cabbage first then add remaining ingredients.
For more detail : bit.ly/2KEiCp6
Read More Our Recipe : Easy Thai Satay Chicken
0 Comments