This Italian Chicken, Green Beans, and Potatoes formula is a delightful one pot wonder that just requires 5 fixings and 10 minutes of planning time. Serve it with rolls and you eat in less than 60 minutes!
I made this Italian Chicken, Green Beans, and Potatoes for supper the previous evening and it was excessively yummy and too simple not to share! I cherish dinners that don't require a great deal of fixings, don't take everlastingly to prepare, and can be made in one container.
One dish supper! Italian chicken, green beans, and potatoes. 5 fixings, simple and tasty! Will make this again without a doubt.
Also Try Our Recipe : HOT CRAB DIP RECIPE
Ingredients
- 2 cups green beans
- 2-3 medium russet potatoes
- 2-3 large chicken breasts thawed or fresh
- 1 pkg Italian dressing mix
- 8 tbsp butter
- Salt and pepper
Instructions
- Preheat the oven to 350 degrees.
- Wash the green beans and potatoes.
- Peel the potatoes and cut into small cubes.
- Slice green beans into bite size pieces.
- Line one side of a 9x13 baking dish with green beans and line the other with the chunks of potato.
- Place the chicken breast between the green beans and potatoes. (I sliced my chicken in half to make thinner pieces of meat)
- Cut the butter into 1 tbsp squares and place evenly over the green beans, chicken, and potatoes.
- Sprinkle entire dish with Italian seasoning, salt, and pepper.
- Cover with foil and bake for one hour.
For more detail : bit.ly/2EGUMEV
Read More Our Recipe : MATCHA MILK BREAD TURTLES
0 Comments