So Portland had it's most blazing day of the year a week ago and I chose it was the ideal day to make dessert. All things considered, it might be the ideal day to make and eat dessert however not the ideal day to photo frozen yogurt! Indeed, even in my cooled house I was dashing to get photographs taken of this yummy frozen yogurt before it softened!
It is was so yummy thus enjoyable to eat and makes you feel like a child once more.
I adore the mash of the treats in the delicate, rich frozen yogurt and the sprinkles simply make it increasingly enjoyable to eat and look prettier as well!
Appreciate a little visit to your youth and stir up a bunch of this Circus Animal Cookies and Sprinkles Ice Cream! Obviously I needed to have it on a cone. The best way to eat dessert when you're a child!
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Ingredients
- 1½ C whole milk
- 1½ C sugar
- ¼ tsp salt
- 1½ C half & half
- 1½ Tbsp pure vanilla use the good stuff
- 2 C whipping cream
- 3 C Circus Animal Cookies broken in half
- 1/4 C rainbow sprinkles
Instructions
- Mix together all ingredients except for cookies and sprinkles and pour into 2 qt. ice cream maker.
- Follow manufacturer's directions.
- When ice cream is almost completely set up, add in cookies and sprinkles and process enough to get them incorporated.
- Place ice cream in freezer to firm up.
For more detail : bit.ly/30v0Glx
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