you could move heavy at the cheese with one scoop, spinach on the following, or heavy on the caramelized onions with every slice and scoop.
every chunk or pizza slice it absolutely custom designed! think of it as tapas meets gluten free pizza meets flatbread of a few sort.
No greater skimpy toppings ya’ll! And no greater looking to arrange the pizza crust so that everyone has like one slice they prefer. Nope, you may make it BOWL fashion and shop yourself some energy.
some other purpose i'm certainly diggin (or scoopin, haha) those pizza bowls is they require little work.
picture this… because it honestly did show up to us. You walk in from a completely lengthy day, and waiting hours at an appointment, best to recognize it’s 8pm. WHAT?!?! How so? ought to MAKE DINNER ASAP!
Chop chop, sauté sauté , then TOAST (yes I stated toast, like in toaster oven), your naked sliced pizza crusts. 10 mins later you have got pizza bowls. And for me, a pitcher of wine to go along with it. That’s how easy it's miles! Udis Gluten unfastened pizza crust are super quick to reduce, slice, and toast/bake. i like the thin crust and taste. It tastes almost like a sourdough and crispy french bread crust blended. fine of each worlds if you ask me.
INGREDIENTS
For the Caramelized Onions:
- 1/4 tsp sea salt/pepper each
- 1–2 tsp balsamic vinegar
- 1 red or white onion (sliced)
- 1 tbsp oil or butter
For the Pizza and Bowl:
- 1 garlic clove, minced
- 4 oz cooked ground organic chicken sausage (make sure it’s gluten free)
- 4 oz goat cheese (crumbled or block to melt)
- 1 Gluten free Pizza Crusty 8 in (udis gluten free)
- 4 cups spinach or greens (2 cups once cooked)
- chopped basil
- 1 small Roma Tomato Sliced
- Olive oil to drizzle
- additional sea salt/pepper
INSTRUCTIONS
For the Caramelized Onions :
- easy and peel onions. Slice then region in a dry skillet on medium high for five minutes till they start to brown. add in a single 1tbsp butter or oil and prepare dinner for an addition 10 minutes, stirring. THen upload in your salt/pepper/vinegar and cook dinner for an 3-four mins till everything is caramelized. eliminate from heat.
For the Bowls and Pizza Crust :
- Preheat oven or Use toaster oven at 400F. Slice your pizza crust and vicinity in oven to toast for 5 mins. put off and set aside.
- next grind up or finely chop your pre cooked hen sausage. area in skillet to heat or in microwave.
- location your vegetables in a skillet or microwave bowl with 1 tbsp water. cook for 1 or 2 mins on medium heat till wilted. take away and place in bowl.
- next warm up your goat cheese. you may use microwave or a pot. just switch on medium low warmness until all the cheese melts. Set aside.
- Slice your tomatoes and mince your garlic. feel loose to apply garlic already minced from shop.
- area tomatoes on pinnacle of pizza slices, then add a pinch of garlic to every drizzle olive oil on top of every. just about 1/4 tsp to half tsp or so. greater if desired.
- Now set up your bowl
- add about 1/4c to at least one/three c of your spinach, cheese, sausage, and onion to a few small bowls OR you can region everything in a single large bowl. Your preference. Garnish with sparkling basil and pepper/salt.
- Scoop with the tomato garlic pizza crust slices and revel in!
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